Baked Cherry Oatmeal

Baked Cherry Oatmeal
Source: The Bistro Bar & Grille
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Total Time: 45 minutes
Makes: 8 servings

Ingredients:
5 cups regular oatmeal
1 cup brown sugar
2 tsp cinnamon
1 tsp salt
4 tsp baking powder
4 beaten eggs
1/2 cup safflower oil
2 cups skim or 2-percent milk
2 cups cherries, fresh or canned

Instructions:
1. Preheat oven to 325 degrees. In one bowl, mix together oatmeal, brown sugar, cinnamon, salt, and baking powder. In another bowl, mix together eggs, safflower oil, and milk. Mix ingredients from both bowls together.
2. Oil a 9X13 inch pyrex baking dish. Place a 1/2 inch layer of cherries on the bottom of the dish. Pour the other ingredients over the top of the fruit.
3. Bake at 325 degrees for 27 minutes or until firm. Serve warm.